The quick easy Blueberry muffin, my recipe today is one of the most delicious muffins, a favorite at my home and so simple and easy to bake. It's a well-known fact that blueberries are "superfood" which means it's good for your brain and well being. It is also very nutritious and healthy. Who wouldn't love a freshly baked blueberry for breakfast or a snack especially when it tastes so good?
How to make quick and easy blueberry muffins?
The only effort that goes into making this is taking the time to measure and mix all the ingredients, and of course the baking time. You can use fresh or frozen blueberries. I used frozen blueberries for this recipe. If using frozen ones, it is preferable to add them into the batter in the last step without de-frosting them to avoid the juice of the blueberries leaking and discoloring the muffin. I would highly recommend you try making these delicious muffins. They tasted awesome bursting with delicious flavors and they are so addictive that one cannot stop having them 🙂 Enjoy!
Quick and easy blueberry muffins
Ingredients
- 1 ½ cups organic all-purpose flour
- ¾ cup granulated sugar
- 1 tbsp granulated sugar for topping
- ½ tsp kosher salt
- 2 tsp baking powder
- ⅓ cup vegetable oil
- 1 large egg
- ⅓-1/2 cup milk
- 1 ½ tsp vanilla extract
- 1 cup fresh or frozen blueberries
Instructions
- Preheat the oven to 400 deg F.
- Line the cupcake liners in a muffin tray.
- Combine and whisk the flour, sugar, baking powder, and salt in a large bowl.
- To a measuring jug that holds at least 1 cup add oil, egg and then fill the jug to the 1-cup line with milk (⅓ to ⅔ cup milk)
- Add vanilla and whisk to combine
- .Add milk mixture to the bowl with dry ingredients and use a fork to combine.
- Do not over mix and expect the muffin batter to be pretty thick.
- Fold in the blueberries.Sprinkle the muffins with sugar if you like.
- Add the batter to the paper cups, it can be filled almost to the top and can make about 10 to 12 muffins.
- Bake muffins for 15 to 20 minutes or until tops are no longer wet and a toothpick inserted into the middle of a muffin comes out with crumbs, not wet batter.
- Cool the muffins on a cooling rack.
- The muffins can be stored in an airtight container for 2 to 3 days or frozen in freezer bags for about 3 months
- .Enjoy the delicious muffins with your coffee or tea!
Dippy Dotty Girl
I love everything to do with blueberries, so a big yay for these muffins 🙂 xx
InspiresN
Yes me too love blueberries. Thank you for liking them Dippy!
Dippy Dotty Girl
Always a pleasure xx
indianeskitchen
I love blueberries (I have 2 blueberry bushes) and blueberry muffins! Your blueberry muffins look delicious!
InspiresN
Oh how nice to have your home grown blueberries Diane! that's awesome. Thank you for the lovely comment, they were indeed delicious!
Christy B
Yum yum! I found you on G+ and shared the recipe there too 🙂
InspiresN
Oh so sweet of you Christy, Thank you so much, appreciate your sharing it!
jyo
Such a lovely recipe... A must try dear💯
InspiresN
Thank you very much Jyo, sure indeed a must try !
thesweetworldsite
I love blueberry muffins! They look great! Thanks for sharing 🙂 I made a cherry crumble with meringue topping and it was amazing. You can check it out here 🙂
https://thesweetworldsite.wordpress.com/2018/03/16/cherry-crumble/
InspiresN
Thank you so much for the lovely comment. I will check out the cherry crumble , sounds delicious !
Archana
My favorite muffins!
InspiresN
Thanks a lot Archana, much appreciated!
Anonymous
Those muffins look sooo delectable 😛 As always, i love the pics and recipe with few and simple ingredients! Cheers Chechi!!!
InspiresN
Thank you so much Deepa yes this has simple ingredients and easy to make as well 💕😘
SaRitzy
These look delicious! Blueberry muffins are the best!
InspiresN
Thank you so much ,I agree they are the best !
Tasty Eats Ronit Penso
One of my favorite muffins. They looks so tasty. 🙂
InspiresN
Thank you so much Ronit, indeed they were tasty!
Megala
Yummy ! Looks so beautiful & tempting !!
InspiresN
Thank you so much Megala!
Chris Riley
Paul is themuffin maker in our household, and definitely blueberry are the ones he makes the most often. Followed closed by the even more decadent, raspberry and white chocolate. Yours look delicious.
InspiresN
Oh that’s wonderful! Raspberry and white chocolate sounds yum 😋. Thanks for the comment Chris , they were delicious indeed.
iScriblr
Yummy! Blueberry muffins are my absolute favorites! 🙂
InspiresN
Thank you very much, my fav as well!
Ramyarecipes
They're perfect and love to watch all pics ❤️🙂
InspiresN
Thank you Ramya, glad you loved the pics!
Live Love Quiz
Looks delicious! I will have to make them.
InspiresN
Thank you so much , I will be happy to hear from you if you make them 🙂
a little Swiss, a little Canadian
Blueberry muffins are so yummy!!😋😍
InspiresN
Thanks a lot Ursula!
a mindful traveler
Love a great blueberry muffin Nisha. x
InspiresN
Thank you so much dear Lorelle!
PS
So tempting!!One of my fav. ..Looks delicious
InspiresN
Thanks a lot Prachi! Great to hear it's your favorite as well!
PS
Yeah....Same pinch!!!!
twinmirrors
Hi!!! I’ve been nominated for VBA award and I’d like to nominate you too.
https://twinmirrors.wordpress.com/2018/03/26/versatile-blogger-award-2/
InspiresN
Thank you so much for the nomination for the versatile blogger award, I'm so honored.
Anshu Agarwal
Wow, simply wow...These are looking adorable..Amazing share !!
admininspiresn
Thank you Anshu, the muffins really tasted great!
InspiresN
Thank you so much