Gulab Jamun Gits ready mix
Gulab Jamun Gits ready mix to make deep-fried ball (jamun) made with milk powder or khoya immersed in saffron and cardamom flavored sugar syrup that tastes delicious.
Servings: 10 people
Calories: 476kcal
Ingredients
For Jamuns
- 1 packet Gits Gulab Jamun packet
- 3-4 tbsp milk or water for kneading
- 2 cups oil or ghee
For Syrup
- 2 cups water
- 1 cup sugar
- ¼ tsp cardamom powder
- 4-5 few strands of saffron
Instructions
- In a deep bowl, heat water and sugar till it dissolves.
- Add the powdered cardamom and saffron and keep boiling till a sticky sugary syrup is obtained.
- This may take about 15 to 20 minutes.
- Remove from heat and cool .
- Get the Gits instant mix ready and transfer into a bowl.
- Sprinkle milk all over the contents .
- Gently knead the contents slowly and it is okay for the dough to be sticky.
- Sprinkle some more milk if the dough is dry .
- Grease your palm with oil or ghee and shape the dough into 15 -20 small round balls.
- Cover the balls with a wet cloth and ensure it does not dry out or form cracks.
- In a deep bottomed frying pan heat ghee or oil.
- Fry the balls on low heat till you get the desired brown color.
- Wait for the balls to be cooled .
- Immerse into the sugar syrup while the syrup is still warm.
- Transfer into a serving bowl .
- Enjoy it warm or cold with a scoop of ice cream on the side!
Nutrition
Serving: 20g | Calories: 476kcal | Carbohydrates: 20g | Protein: 0.2g | Fat: 45g | Saturated Fat: 3g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 28g | Trans Fat: 0.2g | Cholesterol: 1mg | Sodium: 4mg | Potassium: 8mg | Fiber: 0.02g | Sugar: 20g | Vitamin A: 7IU | Vitamin C: 0.01mg | Calcium: 7mg | Iron: 0.02mg
