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5
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6
votes
Seasoned buttermilk
A delicious drink made out of buttermilk ,coriander leaves, curry leaves and spices !
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Side Dish
Cuisine:
Indian
Servings:
4
people
Calories:
85
kcal
Author:
Nisha
Ingredients
To grind
2
cups
yogurt
preferably not too sour
2
cups
water
or as desired
¼
cup
curry leaves
½
cup
coriander leaves
1
inch
ginger
1
green chilly
Thai
½
tsp
salt
or as desired
Garnishes
2
pearl onions
finely chopped
1
tbsp
coriander eaves
finely chopped
Instructions
In a mixer ,grind all the ingredients in the "to grind" section to a smooth, fluid consistency.
Add the finely chopped pearl onions (optional) and coriander leaves and mix well.
Serve chilled , enjoy!
Nutrition
Serving:
40
g
|
Calories:
85
kcal
|
Carbohydrates:
8
g
|
Protein:
11
g
|
Fat:
1
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.02
g
|
Monounsaturated Fat:
0.1
g
|
Trans Fat:
0.01
g
|
Cholesterol:
5
mg
|
Sodium:
334
mg
|
Potassium:
181
mg
|
Fiber:
1
g
|
Sugar:
4
g
|
Vitamin A:
1264
IU
|
Vitamin C:
593
mg
|
Calcium:
243
mg
|
Iron:
0.3
mg