Tiramisu - A delicious Italian dessert
A delicious Italian dessert made with ladyfinger cookies dipped in coffee and layered with whipped cream , mascarpone cheese and topped with cocoa powder and chocolate bits
Servings: 15
Calories: 152kcal
Ingredients
- 1 packet Lady finger cookies
- 1 cup Mascarpone cheese
- 3 tbsp granulated Sugar (for mascarpone cheese) Use less or more as per taste
- 1 cup Heavy whipping cream
- 3 tbsp granulated Sugar (for whipped cream) Use less or more as per taste
- 1 tsp Vanilla extract
Coffee dip
- 1 ½ tbsp Instant Coffee
- 1 cup water boiling hot
- 2 tbsp sugar Add more if you like it sweeter
Topping
- 4 tbsp Cocoa powder for dusting
- 2 tbsp Grated chocolate
Instructions
- Boil water and add the coffee granules and sugar and let it completely cool .
- Beat the whipping cream with sugar till it forms stiff peaks , and keep aside in the refrigerator.
- Beat the mascarpone cheese with sugar and vanilla until it mixes well, do not over mix.
- Gently mix the cheese mixture with the whipped cream using a spatula and gently fold it in.
- Divide this mixture into roughly half portions.
- Take a small tray . Dip the lady finger cookies in the coffee and neatly line it .
- Add one portion of the divided cheese and whipped cream and spread it smoothly to create a layer .
- Add another set of dipped cookies to form the next layer .
- Add the remaining portion of the cheese and whipped cream to form the top layer .
- Dust it with cocoa powder and shaved chocolate .
- Refrigerate for at least 6 hours or overnight for best results .
- Cut into desired shapes and serve .
Nutrition
Serving: 25g | Calories: 152kcal | Carbohydrates: 8g | Protein: 2g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 33mg | Sodium: 14mg | Potassium: 54mg | Fiber: 0.5g | Sugar: 7g | Vitamin A: 444IU | Vitamin C: 0.1mg | Calcium: 34mg | Iron: 0.2mg
